Himawari Japanese Restaurant

Experience our renowned Robatayaki, prepared by Master Chef Yoichi Nakaoka

Islandwide Delivery and Pickup Available

Enjoy 10% off pickup orders! We are located at 991B Alexandra Road #01-08/09

Alexandra Branch
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Himawari manages to achieve that melt-in-your-mouth consistency in sashimi everyone so desires, so you will definitely be returning back for more.

Also try out their Spider Maki (soft shell crab), which was absolutely delicious.





The sashimi is absolutely excellent. Not only are they fresh, the cut of each slice is very generous, allowing you to savour the piece in a mouth-watering whole.

The Shabu shabu is also a must-try in Himawari.

Himawari Keki (Sushi Cake)

Himawari Keki (Round) for all happy moments!

Himawari Love-U Keki (heart-shaped) for someone you really love!

Pick up or island-wide delivery is available!
Please do give us a 2-hours advance notice.

Robatayaki - Meat

In Japanese cuisine, robatayaki (炉端焼き, literally "fireside-cooking"), often shortened to robata (ろばた in hiragana), refers to a method of cooking, similar to barbecue in which items of food are cooked at varying speeds over hot charcoal.

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